Baked Custard in Phylo @ Mezze

"Little Plates, Bold Flavors, Mediterranean Fun"

Mezze is my favorite restaurant in Baltimore. At Mezze, I become a vegetarian.
From Tabouli to Grape Leaves to Stuffed Peppers, Mezze offers a long list of vegetable menu. At Mezze, its amazing how something so tasty can also be so healthy. They use lemon juice and various herbs to taste. My favorite salad, Tabouli, is made of chopped bulgur wheat, parsley, capers, feta and balsamic vinaigrette. With every bite, I feel being pampered, organic, and healthy.

I haven't tried many deserts from Mezze yet. Every time I visit Mezze, I get too full with all those dishes and forget to leave a room for desert. But this time, I controlled myself! And here we go...

Baked Custard in Phylo & Cappuccino. So fresh, so light and yummy...!!!








Just to make it clear, Mezze offers lots of seafood and meat dishes as well. And, yes, they are great, too!